What you need is :
- A ready made flan
- a pack of strawberry jelly
- around 300ml of tepid water
- a box of fresh strawberries
- a pack of whipped cream (such as Dolceneve)
- around 500ml of cold milk
First I prepared the jelly mixture. The trick here is to use half the amount of water shown on the pack. That way you avoid having a soggy flan.
Then I added the amount of milk required with the Dolceneve mixture and whipped it for around 5 minutes.
Next, I cut the flan in two and poured the jelly on the bottom half. Then I spread some of the whipped cream on top of the jelly.
I replaced the top part of the flan and continued spreading the cream on the top part. Finally I cut each of the fresh strawberries in halves and decorated the flan with them. Super easy and really yummy!
Here's a photo of half of my flan. I'll leave it to your imagination to guess where the other part of the flan has gone!