What you need is :
- A ready made flan
- a pack of strawberry jelly
- around 300ml of tepid water
- a box of fresh strawberries
- a pack of whipped cream (such as Dolceneve)
- around 500ml of cold milk
First I prepared the jelly mixture. The trick here is to use half the amount of water shown on the pack. That way you avoid having a soggy flan.
Then I added the amount of milk required with the Dolceneve mixture and whipped it for around 5 minutes.
Next, I cut the flan in two and poured the jelly on the bottom half. Then I spread some of the whipped cream on top of the jelly.
I replaced the top part of the flan and continued spreading the cream on the top part. Finally I cut each of the fresh strawberries in halves and decorated the flan with them. Super easy and really yummy!
Here's a photo of half of my flan. I'll leave it to your imagination to guess where the other part of the flan has gone!
4 comments:
Mmmmmm, looks so yummy! Any leftovers still LOL!
I thought not...I hope you had fun using the rest of your strawberries.
See, I told you I'd be back : )
Hey Doreen I see you kept your word. And that's nice of you. Yes I did have fun eating the rest of the strawberries. This week I'll have to think up of some recipes using lemons cos i've got lots of them..tomorrow I'll try baking a lemon cake.
This looks wicked!!!!!!!!!!! Zen.... who are you, you have all my undivided attention:)
AnnMarie
Lol, I'm just a girl who's got this passion for cooking and trying out new recipes and sharing them with all.
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